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tht fat food

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soratanaka:

Chocolate Icecream by ~B1nd1 on deviantART on We Heart It. 
bakeitinacake:

Seattle! Come see me and eat my baked goods THIS SATURDAY, August 20th, at the CakeSpy shop on Capitol Hill! 
It starts at noon and goes until 5 pm (or until all the cupcakes run out—which happened in under two hours last time). More info is here.
Will these Twix brownies be there? Yes. Yes they will. See you there!
(And while I have your attention, speaking of CakeSpy, don’t forget to check out her new cookbook, Sweet Treats for a Sugar-Filled Life, which’ll be released in October. You can pre-order here!)
amyblogschow:

Wish you were here. (Foodspotting and Wok+Wine party, Tribeca)
bakeitinacake:

Remember that one time I made chocolate-covered strawberry brownie bites with white chocolate buttercream? Well here’s the recipe, so you can too!
bakeitinacake:

Happy national coffee day! A donut-filled cupcake with espresso buttercream would be a nice way to celebrate, no? 
Just whip up your favorite cupcake batter (I used vanilla), spoon a heaping tablespoon into prepared cupcake tins, plop a mini donut in each tin, cover with more batter, and bake! 
To make the espresso buttercream, make the vanilla buttercream found here, then add espresso powder to taste (I used a few teaspoons). 
makin all my moneyyy todayyyy
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